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Idli podi

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50.00

Aromatic and spicy Idli Podi – the perfect South Indian side for idlis, dosas, and rice.

Description

A flavorful South Indian spice mix, Idli Podi is a perfect blend of roasted lentils, spices, and aromatic herbs. It adds a spicy, nutty taste to idlis, dosas, and other traditional dishes, making every bite deliciously authentic.

Additional information

Ingredients

Roasted chana dal, urad dal, red chilies, sesame seeds, salt, asafoetida, curry leaves.

Flavor Profile

Spicy, nutty, and aromatic with a hint of smokiness.

Best Brewing Methods

Mix with sesame oil or ghee and serve with idlis, dosas, or rice.

Shelf Life

6 months from the date of manufacturing.

Storage Instructions

Store in an airtight container in a cool, dry place to retain freshness and aroma.

Packaging Sizes

100g

Usage

Best paired with idlis, dosas, and curd rice for an authentic South Indian taste.

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Idli podi
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